Go Back

Good Morning Breakfast Kabobs

A quick and easy breakfast kabob that is perfect for a weekday breakfast.
Course Breakfast
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Author Kat @amomsimpression


  • Sausage Cooked according to the package directions and quartered
  • Banana Slices
  • Strawberries or other fruit of choice
  • mini-pancakes
  • Jif® Flavored Maple Spread
  • Hungry Jack® Syrup optional


  1. Spread JIf maple spread onto mini pancakes. I just did one side of them but you could put the spread on both sides if you wish.
  2. Take skewers and start by placing a piece of sausage on the end. I found that the sausage help secure everything on the skewer and it kept things from falling off.
  3. Alternate by placing each ingredient on the skewer.
  4. Finish with a final piece of sausage to secure.
  5. Pour a little bit of syrup (optional) over the skewers.
  6. Enjoy!