INSTANT POT CREAMY CHICKEN

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– 2 chicken breasts – 1 cup chicken broth – 1 tablespoon Italian seasoning – 1 teaspoon garlic powder – 1 teaspoon salt – 1/2 teaspoon ground pepper – 1/3 cup half and half – 1 small tomato, chopped – 2 tablespoons chopped fresh basil – 2 tablespoons cornstarch, dissolved in 2 tablespoons cold water INGREDIENTS

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