Sweet and Spicy Popcorn Mix
Everyone's favorite hot sauce is has become a snackable sensation with Huy Fong Original Sriracha Almonds. Classic Sriracha Flavor meets premium crunchy California Almonds a snack that is perfectly spicy. I am so pumped about this! Read below to find out more and check out my Sweet and Spicy Popcorn Mix Recipe!
Servings 8 people
Calories 139kcal
Ingredients
- 6 cups popped popcorn
- 1/3 cup Sriracha Almonds
- 1/3 cup brown sugar
- 1/3 cup honey
- 1 tablespoon salted butter
- 1/2 teaspoon salt
Instructions
- In a large mixing bowl combine popcorn and almonds. Line a baking sheet with parchment paper.
- In a small saucepan over medium heat combine sugar, honey, butter and salt and bring to a boil. Once the mixture is boiling, remove from heat and let stand for 1-2 minutes.
- Pour mixture over popcorn and nuts and stir well to combine. Pour popcorn mixture onto the baking sheet and spread out to cool.
- · Once cool, break into bite size pieces and enjoy!