Go Back
Print

Mexican Inspired Totchos

A plate full of nachos on top of tater tots.
Course Dinner
Cuisine Mexican
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Author Kat @amomsimpression

Ingredients

  • 1 large bag of frozen tater tots baked according to package directions
  • Sargento┬« Fine Cut Shredded 4 Cheese Mexican
  • 1 can Black Beans drained
  • Taco meat
  • shredded lettuce
  • diced tomato
  • sour cream optional

Instructions

  1. Preheat oven and bake tater tots according to package directions.
  2. When tater tots are out of the oven, layer tots on an oven safe serving dish.
  3. Cover tots with a thick layer of Sargento® Fine Cut Shredded 4 Cheese Mexican cheese and stick back into warm oven for a couple of minutes until melted.
  4. Layer on some taco meat over the tots.
  5. Layer on black beans.
  6. Add another layer of Sargento® Fine Cut Shredded 4 Cheese Mexican cheese.
  7. Layer shredded lettuce.
  8. Top with tomatoes and sour cream if desired.
  9. Enjoy