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Chicken Parm Pasta
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Chicken Parmesan Pasta

Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 3
Author A Mom's Impression

Ingredients

  • 1 package Barilla Ready Pasta Rotini
  • 12 ounces Barilla Marinara Sauce
  • 2 cups shredded chicken
  • 2 cups Mozzarella Cheese
  • 1/4 cup Parmesan Cheese
  • 3/4 cup Italian Seasoned Panko Breadcrumbs

Instructions

  • Preheat oven to 425 degrees.
  • Prepare pasta according to package directions.
  • In a medium mixing bowl combine chicken, cheese, pasta and Marinara Sauce. Stir gently.
  • Divide mixture into personal sized baking dishes. Sprinkle tops of dishes with panko breadcrumbs and a little pinch of parmesan cheese.
  • Bake on middle rack of oven for 15-20 minutes until top is browned. Enjoy!