Old Fashioned Goulash is an easy, family-friendly meal that is full of beautiful tomato flavor. Made with ground beef, paprika, tomatoes, and macaroni this American Goulash is sure to be a big hit with everyone in the household for any day of the week.
Course Main Course, Main Dish, Pasta
Cuisine American
Keyword Goulash
Prep Time 5minutes
Cook Time 35minutes
Total Time 40minutes
Servings 6
Author A Mom's Impression
Ingredients
2tbspextra-virgin olive oil
1medium yellow onionchopped
2clovesgarlicminced
1lbground beef
1 1/2tbsptomato paste
1 1/4cupbeef broth
114.5-oz. can Red Gold tomato sauce
114.5-oz. can Red Gold diced tomatoes
1 1/4tspItalian seasoning
1 1/2tsppaprika
1 1/2cupelbow macaroniuncooked
1cupshredded cheddar cheese
Kosher salt
Freshly ground black pepper
Freshly chopped parsleyoptional
Instructions
Preheat a large skillet over medium heat, add the oil. Saute onion until translucent, about 5 minutes. Add garlic and stir into onions.
Add ground beef directly in with the onion and garlic and cook through, 6-8 minutes, drain.
Add tomato paste to the skillet and stir to coat the beef mixture. Add broth, tomato sauce, diced tomatoes, and seasonings and stir. Add uncooked macaroni and stir again. Bring to a simmer, stirring occasionally, until pasta is cooked through, it usually takes about 15 minutes.
Turn heat off and fold in cheese. Top with parsley if desired. Enjoy!