I found this recipe on Created by Diane and just had to try it out! I love the idea of roasting the jalapenos and will be using this technique a lot in the future. It made this bread amazing! I modified her recipe just a bit to suit my pantry, but it turned out wonderful!
Roasted Jalapeno Bread With Bacon - Perfect for the Big Game
Prep Time
10 mins
Cook Time
7 mins
Total Time
17 mins
A stuffed Roasted Jalapeno Bread perfect for the big game!
Ingredients
- 1 Small Loaf French bread
- 1 8 oz. package cream cheese
- 1 1/2 cups cheddar cheese
- 4 roasted jalapenos diced
- 1 cup cooked crumbled bacon
- 1 tsp onion powder or use fresh onion if you have it
Instructions
-
In mixer add room temperature cream cheese, diced jalapenos, diced scallions and 1 cup of grated cheese.
-
Spread mixture on bread and top with bacon and remaining cheese.
-
Place under broiler on Low for about 7 minutes.
-
Enjoy!
Be sure to check out Created by Diane for more ideas on what to do with any leftover spread!
Enjoy the big game this weekend. We are so excited to watch it here in Indianapolis!
Kenda Smith says
My husband would love me forever if I made this for our bowl party – thank you for sharing!
Tiff @Babes and Kids says
I love anything with jalapeños! Yummy
Marianna says
Oh that looks so yummy!
Kelly @ Texas Type A Mom says
Yum – so many of my favorite things!
Carolsue says
We love HOT food. This looks marvelous. You can’t go wrong with bacon and jalapenos!
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Diane {Created by Diane} says
So glad you liked the recipe. I LOVE jalapenos and put them in so many dishes once they are roasted 🙂