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Home » Leftover Recipe – Pumpkin Bread Pudding


Leftover Recipe – Pumpkin Bread Pudding

By Mom 13 Comments Note: This Post May Contain Affiliate Links Which Means We Earn a Small Commision.

Do you have some Pumpkin leftovers from your pie baking this Thanksgiving?  If you do, try this recipe out!

 

Pumpkin Bread Pudding

  • 3/4 loaf baguette, cubed
  • 1-1/4 cup pumpkin pie filling
  • 3/4 cup NEW Seasonal Coffee-mate Sugar Free Pumpkin Spice
  • 1-1/2 cup milk
  • 3 large egg yolks
  • 2 Tbsp. granulated sugar
  • 1 Tbsp. pumpkin pie spice

Directions:

Preheat the oven to 350 degrees F. Combine your leftover coffee creamer and milk in a small saucepan over medium heat and bring to a simmer.  Scoop remaining pumpkin pie filling into a separate bowl and whisk in yolks, sugar and pumpkin pie spice. Slowly whisk in hot cream mixture until combined. Strain the custard into a clean bowl and set aside.

Take leftover bread loaf or dinner rolls and cut into cubes.  Scatter bread cubes in a buttered 9 by 9-inch baking dish or pan. Pour the custard over the bread, pressing down on the bread to totally submerge it in the custard.  Top with sprinkle of pumpkin pie spice.  Let sit for about 15 minutes to allow the bread to soak in the custard. 

Place the pan in the oven and bake about 50 to 60 minutes. Remove from the oven and cool for at least 30 minutes before serving.

Recipe courtesy of Kristine Quattrone of Q Events

Filed Under: Food/Snacks, Recipes Tagged With: Food/Snacks, Recipe

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About Mom

Kat Hodson is the founder of A Mom's Impression, a wife to a handsome man, a mom to a beautiful girl, a sweet boy, and a first grade teacher. She loves to shop, cook, read, take photos, and hang out with her family. Her life may be hectic, but it is an exciting ride!

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  1. Liz @ A Nut in a Nutshell says

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    Yes please and yes please again!

    Reply
  2. Anne - Mommy Has to Work says

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    What a great idea!

    Reply
  3. Sheila says

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    Dang.. That looks great!! Another to add to my recipe box 🙂

    Reply
  4. Mumseword says

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    looks fantastics and yummmmmmmmy

    Reply
  5. nicole @nicky_olea says

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    Um yum!!! I’ll have some!

    Reply
  6. Kiersten @ Oh My Veggies says

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    I love pumpkin bread pudding! It’s one of my husband’s favorite desserts. 🙂

    Reply
  7. Kelly @ Texas Type A Mom says

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    I never would have thought of this – yum!

    Reply
  8. Rachel @ YellowTennessee says

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    I will be right over. Save me a piece.

    Reply
  9. Jennifer says

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    I’ve never made bread pudding. I should try this out. I see the chefs on Chopped making bread pudding all the time, too!

    Reply
  10. Sheri says

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    That looks delicious!

    Reply
  11. Crystal @ Simply Being Mommy says

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    Yum, it looks delicious Kathy!

    Reply
  12. HilLesha says

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    Looks really good!

    Reply
  13. Kelly Stilwell says

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    What a nice change from pumpkin pie! Can’t wait to try it!

    Reply
I am a Midwestern Mommy born and raised in the Pacific Northwest. I am married to my soul mate, and together we have begun the ride of our lives… Parenthood. Together we are figuring out how to make it work with two full-time jobs, a 6 year old and his four year old sister. READ MORE ABOUT KATHY
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