Clarkson Potter is partnering with me for a giveaway!
I am a little obssesed with Food Network. I love watching cooking shows and day dreaming that I could one day make food the way that these amazing chefs do. The one chef that I most want to be like has to be Giada De Laurentiis.
I love Italian food when it is authentic and made by someone who knows Italian dishes. Every time I watch one of Giada’s cooking shows, I wish I had a little Italian grandmother who taught me how to cook. With her new cookbook, Giada’s Italy, I now have the ability to make some of Giada’s favorite Italian dishes at home!
Giada’s Italy Synopsis
With photos shot on location around her native Rome, Giada’s latest book is a lavish exploration of her food roots and the lifestyle traditions that define la bella vita, with the contemporary California twist that has made her America’s most beloved Italian chef.
America knows and loves Giada De Laurentiis for her lighter, healthier takes on classic Italian fare. In her newest cookbook, she invites fans and home cooks to get to know the flavors and stories that have inspired her life’s work. Here, she shares recipes for authentic Italian dishes as her family has prepared them for years while infusing them with her signature fresh flavors to make them her own, like in her Grilled Swordfish with Candied Lemon Salad; Spaghetti with Chianti and Fava Beans; Asparagus with Grilled Melon Salad; Bruschetta with Burrata and Kale Salsa Verde; and Fennel Upside Down Cake. Filled with gorgeous photography of Italy, peppered with family stories, and complete with more of Giada’s tips and advice for cooking up fabulous meals with ease, Giada’s Italy is a stunning celebration of Italy’s flavors as only Giada could present them.
About the Author
GIADA DE LAURENTIIS is the Emmy Award-winning star of Food Network’s Everyday Italian, Giada at Home, Giada’s Holiday Handbook, and Giada in Italy; she is also a judge on Food Network Star, a contributing correspondent for NBC’s Today show, and the author of seven New York Times bestselling books. She recently published the eighth in her series of books for young readers, Recipe for Adventure. She has a namesake restaurant on the Las Vegas Strip with a second location planned for 2018. Born in Rome, Giada grew up in Los Angeles, where she now lives with her daughter, Jade.
I’m super excited to bring you this giveaway today. One lucky reader is going to walk away with some amazing tools to make authentic Italian food right in the comfort of their own home!
We have teamed up with Clarkson Potter to give one lucky reader a head start to making amazing authenic Italian cuisine at home! Enter to win a prize package that includes Giada’s Italy plus seasonings & ravioli-making tools from Giada’s Williams-Sonoma collection to bring la dolce vita to everything you make! ARV $120. Good Luck!